📝 Detailed Answer
I also occasionally have sandwiches when I'm busy, but I've experienced moments of bloating or dizziness afterward through a bit of trial and error.
The advantages are clear: they are rich in dietary fiber, providing a great sense of satiety and making it easy to lower carbohydrate intake. Choosing protein-centric options like chicken breast or roast beef offers a well-balanced nutritional profile.
However, there are points to consider. First, avoid sauces high in sugar. From a Traditional Korean Medicine (TKM) perspective, consuming too many raw vegetables—which have 'cold' properties—can cause indigestion or diarrhea in those with 'Bi-heo' (脾虛), or a deficiency in the Spleen function.
Furthermore, if your body has accumulated 'Dam-eum' (痰飮)—metabolic waste or phlegm-fluid—a sudden shift to a cold, raw-food-based diet can actually slow down your overall metabolism.
Ultimately, the right choice depends on your individual constitution. If you have strong digestion and a high activity level, this is an excellent diet. However, if you typically have cold hands and feet or suffer from poor digestion, lightly steaming your vegetables would be much more efficient for your health.
If you are unsure about your body type, why not visit the clinic to discuss your specific constitution together?