Q. I’m on a diet, but I absolutely cannot resist fried chicken. Is there a 'lesser evil' option from a Korean Medicine practitioner's perspective?
Choose roasted chicken over fried, and ideally, remove the skin. Lower fat intake prevents the accumulation of 'Phlegm-fluid' (Dameum), a metabolic waste product, within the body. Be mindful that even roasted versions can be high in sodium, leading to edema, so portion control is vital. It is best to enjoy it in moderation while considering your current digestive health.
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Dr. Yeonseung Choe
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