📝 Detailed Answer
It is remarkable how medical science has evolved; whereas we once emphasized willpower alone, we are now in an era where we can toggle 'chemical switches' via hormones. However, mechanically shutting off the appetite can lead to distressing bodily reactions, with nausea and dizziness being representative side effects.
From a Traditional Korean Medicine (TKM) perspective, this is fundamentally different from simply 'losing weight by not eating.' For those with Dam-eum (痰飮, abnormal fluid accumulation causing stagnation of Qi and blood) or Eo-hyeol (瘀血, blood stasis), the efficacy of such medications may be diminished.
Particularly, individuals with a Bi-heo (脾虛, Spleen Deficiency) type—those with inherently weak digestive functions—may experience more severe indigestion or loss of vitality after using these treatments. When appetite is forcibly suppressed, the body may perceive a 'starvation state' and drastically lower the metabolic rate, creating an environment prone to the yo-yo effect once the medication is discontinued.
Ultimately, the most important factor is whether your body's 'engine' (metabolic capacity) is functioning correctly. Rather than blindly blocking signals, it is essential to investigate why the body continues to feel hunger and where stagnation is occurring. Instead of struggling through trial and error alone, I recommend a professional consultation to determine your specific body constitution and health type.