I eat Subway often as part of my diet; which menu items would you recommend from a TKM perspective?

I once struggled with bloating after strictly eating only salads for diet management, wondering why 'healthy eating' was making me feel worse. Subway is objectively great for getting dietary fiber from fresh vegetables and balancing nutrients by selecting your own protein, making it an excellent option for those limiting sugar intake. However, there is a TKM perspective to consider: raw vegetables are 'cold' in nature. For those with Spleen Deficiency (脾虛), where digestive functions are weakened, excessive raw greens can lead to stomach upsets or a sudden loss of energy. Furthermore, the hidden sugars and sodium in sauces can be burdensome for those with Blood Stasis (瘀血), leading to poor circulation and swelling. Therefore, I suggest the following: if your digestion is weak, always toast your bread to warm it up and choose whole proteins like roast chicken over processed meats. Conversely, if you have a constitution prone to Phlegm-Fluid retention (痰飮) and feel heavy or bloated, stick to simple seasonings like olive oil and black pepper. Ultimately, the 'correct' menu is not found on the board, but in your own physical condition. The optimal choice depends on your current digestive state and where stagnation is occurring in your body. If you visit the clinic, I can provide a personalized dietary guide tailored specifically to your constitution.