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Denmark Diet: Low Calories, Water Loss, and Yo-Yo Risks
Blog July 12, 2026

Denmark Diet: Low Calories, Water Loss, and Yo-Yo Risks

Dr. Yeonseung Choe
Dr. Yeonseung Choe
Chief Director

When facing an important event and needing to lose weight quickly, many people seek out extreme diets. In particular, we see quite a few patients in our clinic who are considering the Denmark Diet after hearing that it leads to rapid weight loss.

A friendly Korean medicine doctor character warmly explaining in a consultation room. Notes related to the Denmark Diet menu are floating nearby.

What is the Denmark Diet?

It is typically a very low-calorie, low-carbohydrate diet followed for 13 to 14 days (about two weeks). Its main characteristic is a very low daily intake of approximately 600–800 kcal, or 600–900 kcal in modified versions.

A clean comparison chart contrasting recommended and forbidden foods for the Denmark Diet. Allowed food icons on the left, restricted food icons on the right.

The menu consists strictly of boiled eggs, grapefruit, lean meat (beef/chicken), white fish, spinach, tomatoes, black coffee, and a small amount of toast. Carbohydrates and processed foods—such as sugar, salt, potatoes, fruits other than grapefruit, pasta, and cereal—are strictly forbidden. Cooking methods are also limited to grilling or boiling with almost no oil, and food must be consumed without salt.

Rapid Weight Loss: Is It Really Fat Loss?

Everyone loves seeing the numbers on the scale drop quickly within a few days. However, there is something important to note here. As seen in resources like Kormedi, a significant portion of weight lost so quickly is actually water.

A weight change graph. A line graph showing a sharp drop in the beginning, followed by a rapid increase (yo-yo effect) after the diet ends.

As the body uses up stored carbohydrates (glycogen), the water attached to them is also released. This makes it easy to become dehydrated, and because it is literally just water loss, a yo-yo effect occurs where the weight returns quickly once the diet stops. There are claims that "the body's constitution changes to accept fewer carbohydrates," but there is little evidence to support this.

Strict Rules and Potential Risks

This diet is notorious for its exceptionally rigid rules. If you deviate from the plan for even a single meal, you are supposed to start over from the beginning. Furthermore, it is said that if you fail once, you should wait at least 3 months before trying again.

A checklist warning about the dangers of very low-calorie diets. Health risk factors are listed alongside red X marks.

There is a reason why the medical community and official institutions do not recommend this method. It causes significant nutritional imbalances and puts a strain on your health. It should only be considered by healthy individuals for very short-term weight reduction; prolonged adherence can damage the body.

Very Low-Calorie Diets from a Korean Medicine Perspective

In Korean medicine, we prioritize the balance of the body and the flow of Qi and Blood above all else. When daily intake is suddenly dropped to 600–900 kcal, the body perceives this as a "crisis situation." It then attempts to save energy by lowering its own metabolism.

Once the basal metabolic rate drops, the body becomes prone to gaining weight even when eating very little later on. Extreme restrictive diets also exhaust the mind and drain energy. The dizziness and lethargy that patients often complain of during such diets usually stem from this imbalance.

How to Practice More Safely

If you still wish to use the structure of this diet as a reference, I recommend adapting it to your physical condition rather than following it strictly.

A two-step process for improving to a healthy diet. Step 1: Increase calories (1,200 kcal), Step 2: Add complex carbohydrates (brown rice, sweet potatoes).

First, increase your intake to at least 1,200 kcal. It is much safer to include high-quality complex carbohydrates like brown rice or sweet potatoes. It is also important to consume a moderate amount of salt rather than cutting it out entirely to prevent electrolyte imbalances. Most importantly, understand your own constitution and metabolism first, and try to increase protein and vegetable intake within a reasonable range.

Choices for Sustainable Weight Management

If you focus only on short-term numerical changes, it is easy to miss out on the health you actually need to protect. What matters in a diet is not "how fast you lose it," but "how you maintain it." Extreme methods that the body cannot sustain will inevitably lead to a rebound.

A Korean medicine doctor character smiling warmly in encouragement. The Baekrok Gambi-jung program logo is placed small on the side to provide a sense of trust.

You can reach your goals much more comfortably by combining a diet with treatments that regulate metabolism according to your constitution. By participating in a program like Baekrok Gambi-jung, you can see better results without excessive fasting. Feel free to try a diet and let us know during your consultation how your body has changed.


References

Dr. Yeonseung Choe

Dr. Yeonseung Choe Chief Director

In practice, I often meet patients who have tried many places yet found little relief, growing weary even in spirit. Walking alongside them over the years, I came naturally to care deeply about conditions that are hard to heal. In search of answers, I never confined myself to a single approach — I draw together modern research on how the body adapts to and breaks down under stress, the perspectives of functional and integrative medicine, and the long tradition of Korean medicine, holding these many viewpoints side by side as I try to understand each person's body. Since 2010, I have designed each treatment with the belief that even the same illness unfolds differently within each person's bodily environment.

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