How is postpartum diet different from regular diet? I wonder why I shouldn't just starve myself.
Postpartum diet isn't just about losing weight—it first restores the body's balance disrupted by pregnancy and childbirth. The typical pattern is edema and waste retention → lowered basal metabolism → weight loss plateau. Starving triggers an emergency state, making fat loss harder and even solidifying a constitution resistant to weight loss. The key is to combine recovery with gradual weight reduction.
In Traditional Korean Medicine, postpartum body state is complex—not just weight gain but altered hormones, fluid distribution, and energy flow. Medically, after childbirth, high prolactin slows metabolism, and joints are lax. Aggressive dieting or high-intensity exercise can make the body conserve energy, leading to frustration. TKM explains this through 'eo-hyeol (瘀血, blood stasis)' and 'dam-eum (痰飮, phlegm-fluid)'—residual blood and waste that block qi and blood circulation, causing prolonged edema and poor metabolic efficiency. Additionally, postpartum 'bi-heo (脾虛, spleen deficiency)' weakens digestion and absorption, so even good food may turn into fat instead of energy. Therefore, the priority is not eating less but clearing stagnation—resolving blood stasis and phlegm to open circulation pathways. Then natural weight loss follows. This culturally emphasizes that the fastest path is to respect the body's recovery pace while moving in the right direction.
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